About the role
EUROSPAR Barnhall, Leixlip Co. Kildare require a full time Baker to join their amazing team.
Bakery Responsibilities
- Work with the bakery team to ensure the smooth day to day running of the department
- Food preparation
- Menu/product development
- Providing a high level of customer service at all times
- Merchandise and present the Bakery department to the highest standard at all times and in accordance with relevant store planograms and guidelines.
FOOD SERVICE
- Check temperatures in the deli area ensuring they are compliant with HACCP regulations
- Maintain HACCP records in line with store policies
- Monitor Critical Control Points and ensure food is not open to contamination
- Comply with relevant controls around all foods including Fresh and Red Meats
Requirements
- Experience would be beneficial
- Excellent interpersonal and communication skills
- Numerical abilities
- The ability to work as part of a team
- The ability to use initiative
- Sound judgement with the ability to make decisions
- Self-motivated
- Good attention to detail
- Knowledge of Food Hygiene would be beneficial
Text as published by EUROSPAR Ireland. We don't edit postings; apply and ask questions on the employer's site.